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100 Ways with RiceAger Anne (introduction) Publisher: Letts Guides Published: 1978 Edition: 1st Edition
Binding: Soft cover Book Condition: Very Good |
Price: £1.00
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A Little Taste of ThailandHalsey Kay (additional text) Illustrator: Alan Benson (photographer) Publisher: Murdoch Books Published: 2010, NSW Australia
Binding: Soft Card Covers Book Condition: Very Good Plus |
Price: £2.00
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Bristol CreamHarrison Godfey Publisher: B. T. Batsford Ltd. Published: 1955, London Edition: First Edition
Binding: Hardcover Book Condition: Good |
Price: £1.00
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Chinese CookeryTaylor Jennie (editor)A delicious range of meals from one of the world's richest cuisines Publisher: Octopus Books Published: 1986, London Edition: First Edition
Binding: Hardcover Book Condition: Very Good |
Price: £1.00
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Chinese Cooking (Good Housekeeping) Publisher: Ebury Press Published: 1989 Edition: 1st Edition
Binding: Hardcover Book Condition: Very Good |
Price: £1.00
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Chocolate (Good Housekeeping Cookery Club)Joanna Farrow Publisher: Ebury Press Published: 1994 Edition: 1st Edition
Binding: Soft cover Book Condition: Near Fine |
Price: £1.00
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Cook Chinese and OrientalNot Stated Publisher: Merehurst Published: 0, London Edition: First Edition
Binding: Hard Back Book Condition: Very Good+ Jacket Condition: Very Good |
Price: £1.00
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Cooking at a Glance : PastaRitchie Tori (editor) Publisher: Ted Smart Published: 1995, Godalming Edition: First Edition
Binding: Hard Back Book Condition: Very Good Jacket Condition: Very Good |
Price: £1.00
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Cooking CurriesLawson Jane (Food editor) Publisher: Murdoch Books Published: 2005, Australia Edition: First Edition
Binding: Soft Card Cover Book Condition: Very Good Plus |
Price: £6.00
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Cooking with a WokJones Bridget Publisher: Hamlyn Published: 1990, London Edition: Hamlyn Edition
Binding: Soft Card Covers Book Condition: Very Good |
Price: £1.00
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Cooking with HerbsBoxer Arabella Publisher: Octopus Books Ltd Published: 1984, London Edition: Produced for Tesco
Binding: Hardcover Book Condition: Very Good |
Price: £1.00
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DrinksChalmers Irena Publisher: Potpourri Press Published: 1977, USA Edition: First Edition
Binding: Soft cover Book Condition: Very Good |
Price: £0.50
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Eating for Good HealthKennedy Denis (Managing editor)Reader's Digest Health & Healing The Natural Way series. Publisher: Readers Digest Published: 1995, London Edition: First English Edition
Binding: Hard Back Book Condition: Very Good |
Price: £2.00
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Essential BeetonBeeton, Isabella Publisher: Summersdale Publishers Published: 2004
Binding: Hardcover Book Condition: As New Jacket Condition: As New |
Price: £2.00
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Fabulous Mince RecipesNot Stated Publisher: Murdoch Books for Index Published: 2005, Australia Edition: Index Edition
Binding: Spiral Bound Hard Cover Book Condition: Very Good Plus |
Price: £5.00
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Favourite Chocolate RecipesEllis Audrey Publisher: W.H. Smith Published: 1985, London Edition: First Thus
Binding: Hardcover Book Condition: Very Good Jacket Condition: Very Good |
Price: £2.00
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Feast for HealthSpencer, Colin Publisher: Dorling Kindersley Published: 1987, London Edition: First Edition
Binding: Hardcover Book Condition: Very Good Jacket Condition: Very Good |
Price: £1.00
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Fish & Shellfish (The Good Cook)The Editors Of Time-Life Books; Time-Life Books,.. Publisher: Time Life UK Published: 1979 Edition: 1st Edition
Binding: Hardcover Book Condition: Very Good |
Price: £2.00
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Fondue CookeryBurt Alison Publisher: Hamlyn Published: 1970, London Edition: First Editon, 2nd Impression
Binding: Hardcover Book Condition: Very Good Jacket Condition: Very Good |
Price: £1.00
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Food & Feasts Between the Two World WarsSteele, Philip Publisher: Wayland Published: 1994 Edition: First Edition
Binding: Hard Pictorial Cover Book Condition: As New |
Price: £1.00
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For Goodness Sake. Tasty Recipes for Good HealthHandslip, Carole Publisher: Marks & Spencer Published: 1992
Binding: Soft cover Book Condition: As New |
Price: £1.00
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Fresh Ideas for Your FreezerJones, Bridget Publisher: Family Circle ? IPC Magazines Published: 1990
Binding: Pamphlet Book Condition: Very Good |
Price: £0.50
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Frost Bites : A Parish CookbookNot Stated Publisher: North Devon Fund Raising Publication Published: 2010, North Devon Edition: First Edition
Binding: Soft cover Book Condition: As New |
Price: £0.50
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Good Housekeeping : Microwave HandbookWeale Margaretfor Microwave oven owners Publisher: Ebury Press Published: 1985, London Edition: 11th Impression
Binding: Soft cover Book Condition: Very Good Leather Bound Copy |
Price: £1.00
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Good Housekeeping All New CookbookCanning Julia (Managing Editor) Publisher: Ted Smart Published: 1995, London Edition: First Edition
Binding: Hardcover Book Condition: Very Good Jacket Condition: Very Good |
Price: £2.00
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Good Housekeeping Complete Indian and Far Eastern CookbookCanning Julia (Managing Editor) Publisher: Dealerfield Published: 1997, London Edition: First Thus
Binding: Hard Back Book Condition: Very Good |
Price: £2.00
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Good Housekeeping Slim & Healthy Cookery Publisher: Ebury Press Published: 1989 Edition: 1st Edition
Binding: Hardcover Book Condition: Very Good |
Price: £1.00
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Guinness, DublinGuinnessThis book is the history of the company and brewing, and appears to be published in 1952. Publisher: Guinness Published: 1952, Dublin
Binding: Hardcover Book Condition: Very Good |
Price: £6.00
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Hamlyn All Colour Chinese CookbookNot Stated Illustrator: Newman Gillie Publisher: Ted Smart Published: 1992, Godalming Edition: Ted Smart Edition
Binding: Hard Back Book Condition: Very Good Jacket Condition: Very Good |
Price: £2.00
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Hamlyn All Colour Puddings & DessertsNot Stated Publisher: Hamlyn Published: 1990, London Edition: First Edition
Binding: Hard Back Book Condition: Very Good |
Price: £1.00
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Harmony in Hungarian Food and WineRobert Gyula Cey-Bert Publisher: Paginarum Kiado Published: 2001 Edition: 1st Edition
Binding: Hardcover Book Condition: Near Fine |
Price: £10.00
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Here's Health Guide to Cooking for DiabetesMetcalfe Jill Publisher: Thorsons Published: 1985, Wellingborough Edition: First Edition
Binding: Soft cover Book Condition: Very Good Plus |
Price: £1.00
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Home Made wines how to make themWoodman Marypart of the Foulsham's pocket library series. No publishing date stated would say circa 1920's Publisher: W. Foulsham Published: 0, Lonson
Binding: Hardcover Book Condition: Good |
Price: £1.00
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How To Cook Perfectly with ElectricityPatten MargueriteNo publishing year stated : would say circa 1970 Publisher: Electricity Council Published: 0, London Edition: First Edition
Binding: Soft cover Book Condition: Very Good |
Price: £1.00
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In the Kitchen with Rosie : Oprah's Favourite RecipesDaley Rosie Publisher: Ebury Press Published: 1994, London Edition: First UK eDITION
Binding: Hardcover Book Condition: Very Good Jacket Condition: Very |
Price: £1.00
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Invitation to the Greek Cuisine. A wide selection of traditional greek recipes made easy Published: 0 Edition: 1st Edition
Binding: Soft cover Book Condition: Very Good |
Price: £2.00
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Japanese CookingMartin, Peter and Joan Publisher: Penguin Published: 1978
Binding: Paperback Book Condition: Very Good |
Price: £1.00
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Kitchen Workshop : Vegetable DishesNot Stated Publisher: David & Charles Published: 1983, Newton Abbott Edition: First Edition
Binding: Hardcover Book Condition: Very Good |
Price: £1.00
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Lea & Perrins. The Good Taste Cookery BookAnne Ager Publisher: Lea & Perrins Published: 0 Edition: 1st Edition
Binding: Soft cover Book Condition: Fine |
Price: £0.50
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Memorable MealsCordon Blue Publisher: CBC.B.P.C. Publishing Published: 1971, Abingdon Edition: Cordon Bleu Edition
Binding: Hard Back Book Condition: Very Good |
Price: £1.00
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Microwave Ovens. The Pleasure of Cooking Publisher: Moulinex/Telecuisine Published: 0 Edition: 1st Edition
Binding: Soft cover Book Condition: Very Good |
Price: £0.50
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Naturally : Over 150 Dishes Making the Most of Fresh IngrediantsMosiman Anton Publisher: Ebury Press Published: 1991, London Edition: First Edition
Binding: Hardcover Book Condition: Very Good |
Price: £2.00
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Neris and India's Idiot-Proof Diet CookbookRawlinson Bee, Knight India, Thomas Neris Publisher: Fig Tree Published: 2008, London Edition: 1st Edition
Binding: Hardcover Book Condition: Very Good |
Price: £2.00
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OXO, One for All, One Pot Recipes with OxoNot Statedprevious owner has penned her name on front cover. Publisher: Tank Publications Published: 2003, London Edition: First Edition
Binding: Ring Binding Book Condition: Very Good |
Price: £1.00
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Oz Clarkes' New Classic Wines (Signed)Clark OzThe revolution in modern wine: the tastes,the people, the places Publisher: Websters//Mitchell Beazley Published: 1995, London Edition: Reprint
Binding: Soft cover Book Condition: Very Good Signature: Signed by Author(s) |
Price: £2.00
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Pocket Reference Book : WineMiddles Mick Publisher: Parragon Published: 2001, Bath Edition: First Edition
Binding: Hard Back Book Condition: Very Good Jacket Condition: Very Good |
Price: £1.00
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Radio Times : TV Chefs CollectionBrett Nicholas (editor) Publisher: BBC Books Published: 1996, London Edition: First Edition
Binding: Softback Book Condition: Very Good |
Price: £1.00
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Rainbow Winter RecipesNot Statedpublishing year not stated would say circa early 1980's Publisher: Proper Job Co-operative Published: 0, Cornwall Edition: First Edition
Binding: Soft cover Book Condition: Very Good |
Price: £1.00
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Rhodes & More Rhodes Around BritianRhodes, Gary Publisher: Ted Smart Published: 1994 Edition: First Omnibus Edition
Binding: Hardcover Book Condition: Very Good Jacket Condition: Very Good |
Price: £3.00
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Sarah Brown's Healthy Living CookbookBrown, Sarah Publisher: Dorling Kindersley Published: 1985 Edition: First Edition
Binding: Hardcover Book Condition: Very Good Jacket Condition: Very Good |
Price: £2.00
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Schott's Food & Drink MiscellanySchott Ben Publisher: Bloomsbury Published: 2003, London Edition: First Edition
Binding: Hard Back Book Condition: Very Good Jacket Condition: Very Good |
Price: £1.00
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Schwartz : Cooking with Herbs And Spices : Healthy EatingNot Stated Publisher: Schwartz Published: 0, Thame Edition: First Edition
Binding: Soft Covers Book Condition: Very Good |
Price: £0.50
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Summer CookingFerguson Judith / Piper Beverley Illustrator: Barry Peter (photos) Publisher: Coombe Books Published: 1993, Surrey Edition: First New Edition
Binding: Hardcover Book Condition: Very God Jacket Condition: Very Good |
Price: £1.00
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Susan Brookes' Yorkshire Kitchen (Signed copy)Brookes Susan Publisher: Dalesman Publishing Published: 1996, Skipton Edition: First Edition
Binding: Hard Back Book Condition: Very Good Jacket Condition: Very Good Signature: Signed By the Author |
Price: £4.00
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The All-Summer CookbookNone Stated Publisher: Ted Smart Published: 1996 Edition: Ted Smart Edition
Binding: Hard Back Book Condition: Very Good Jacket Condition: Very Good |
Price: £2.00
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The Best Butter in the WorldWilliams BridgetA History of Sainsbury's. Publisher: Ebury Press Published: 1994, London Edition: First Edition
Binding: Hardcover Book Condition: Very Good Jacket Condition: Very Good |
Price: £1.00
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The Best of Spanish and Mediterranean Cuisine Publisher: Edara Ediciones Published: 2003 Edition: 5th or later Edition
Binding: Hardcover Book Condition: Very Good |
Price: £2.00
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The Commonsense Chinese Cookery BookWong Ella-Mei Publisher: Angus & Robertson Published: 1978, Australia Edition: Reprint
Binding: Hard Back Book Condition: Very Good |
Price: £1.00
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The Complete Book of Microwave CookingBowen Carol Publisher: Hamlyn Published: 1983, London Edition: First Edition
Binding: Hardcover Book Condition: Very Good Jacket Condition: Very Good |
Price: £1.00
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The Complete Encyclopedia of Home FreezingWright Jeni (General editor) Publisher: Octopus Published: 1977, London Edition: First Edition
Binding: Hard Back Book Condition: Very Good Jacket Condition: Very Good Plus |
Price: £1.00
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The Cookery Year : Menus for Every MonthLambert Heather/Blakemore Katharine Publisher: Octopus Books Published: 1985, London Edition: 5th Impression
Binding: Hard Back Book Condition: Very Good Jacket Condition: Very Good in Protective Sleeve |
Price: £1.00
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The Farmer's Market Guide to Fruit. Selecting, Preparing and CookingFleetwood, Jenni Publisher: MQ Publications Ltd Published: 2001, London Edition: First Edition
Binding: Hardcover Book Condition: As New Jacket Condition: As New |
Price: £2.00
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The Goldstar Collection : A Guide to Modern Microwave CookingNot Stated Publisher: Goldstar UK Sales Ltd Published: 0
Binding: Soft cover Book Condition: Good/ Very Good |
Price: £0.50
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The Healthy Catering ManualRobbins, Christopher Publisher: Dorling Kindersley Published: 1989 Edition: First Edition
Binding: Hardcover Book Condition: Very Good Jacket Condition: Very Good |
Price: £2.00
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The Make it Simple CookbookPage -Wood, AnnWeight watchers step by step to easy cooking. Publisher: New English Library Published: 1987, Kent Edition: First Edition
Binding: Hard Back Book Condition: Very Good Jacket Condition: Good |
Price: £2.00
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The National Trust Little Library : CoffeeNorman Jill Publisher: Dorling Kindersley Published: 1992, London Edition: First Edition
Binding: Hardcover Book Condition: Very Good Jacket Condition: Very Good |
Price: £1.00
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The Natural Food CataloguePeterson Vicki Publisher: Book Club Associates Published: 1978, London Edition: First Thus
Binding: Hardcover Book Condition: Very Good Jacket Condition: Very Good |
Price: £2.00
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The Sainsbury Book of French CookingEllwood Caroline Publisher: J.Sainsbury Ltd., Published: 1981, London Edition: First Edition
Binding: Hardcover Book Condition: Very Good |
Price: £1.00
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The Self-Hypnosis Diet: Use the Power of Your Mind to Reach Your Perfect Weight with CD (Audio)Gurgevich, Steven Ph.D.; Gurgevich, Joy Publisher: Sounds True Inc Published: 2007 Edition: 1st Edition
Binding: Hardcover Book Condition: Very Good Jacket Condition: Very Good |
Price: £2.00
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The Sparkenhoe 11 Book of Personal Cookery RecipesVarious Authorsno publication year stated Publisher: Newdegate Press Published: 0, Nuneaton Edition: First Edition
Binding: Soft cover Book Condition: Very Good |
Price: £0.50
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The Tricity Cookery BookPoor : spine damaged but a good working copy. Publisher: Tricity Cookers Limited Published: 1962, London Edition: First Edition
Binding: Hard Back Book Condition: Poor Working Copy |
Price: £0.50
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The WI Book of Microwave CookeryNorwak Mary Publisher: Ebury Press Published: 1985, London Edition: First Edition
Binding: Paperback Book Condition: Very Good |
Price: £1.00
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Vegetarian EncyclopaediaCampion Kitty Publisher: Century Published: 1986, London Edition: First Edition
Binding: Hardcover Book Condition: Very Good Jacket Condition: Very Good |
Price: £1.00
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What's Cooking on the Isle of WightHewitt Angela (Editor)recipes from the best of the Island's restuarants, cafes, tearooms,Pubs, Producers and suppliers. Publisher: Travelling Gourmet Publications Published: 2001, Isle of Wight Edition: First Edition
Binding: Soft Card Covers Book Condition: Very Good |
Price: £1.00
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Whisky Bar MenuNot Statedmenu format : of interest to Scotch lovers and bon vievures. Menu circa 1990's. Publisher: The Scottish Whisky Heritage Centre Published: 0, Edinburgh
Binding: Ring Binding Book Condition: Very Good |
Price: £1.00
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Wok CookbookSolomon Charmaine Publisher: Morrison Reg (photos) Published: 1982, Windward Edition: 3rd Impression
Binding: Hardcover Book Condition: Very Good Jacket Condition: Very Good |
Price: £2.00
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